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Latest Meat Stories

Farmers Might Finally Get To Bypass the Packers, Yet Trump’s Move To Break the Meat Monopoly Ignores a Massive Problem on the Horizon

By Terrina Jairaj Aug 29th
Aldi Shopper Brings Home a 7.7-Pound Grill Master Box. She Can’t Believe the Price, but It Comes With One Catch: ‘Let Me Show You’

By Terrina Jairaj Aug 26th
Utah man goes to Lowe’s parking lot. Then he sees a truck selling 20 ribeyes for $39.99. Are they a ‘scam?’

By Rachel Thomas Apr 16th
‘I’m buying repackaged meat from a tube?’: Woman talks to Publix butcher about label secrets. What she finds out is surprising

By Braden Bjella Aug 5th
‘I got set up’: California Costco customer buys $46 Kirkland Signature beef short ribs. Then he checks the bottom of the container

By Claire Goforth Jul 23rd
This Post About Joey Fatone’s New Hot Dog Adventure Was Just an Excuse for *NSYNC Puns

By Jessica Lachenal Jun 29th
Heroic Woman Inhales 144 Oz. of Steak In Under Twenty Minutes, Ron Swanson Hangs Head In Shame

By Carolyn Cox Jan 26th
Slathering Your Meat In Beer May Help Prevent Cancer

By Carolyn Cox Mar 26th
The Raw Meat Puppet From the New They Might Be Giants Music Video can See Into My Soul [Video]

By Victoria McNally Sep 6th
The World’s First Lab-Grown Burger Got Eaten Today, Apparently Wasn’t That Bad

By Victoria McNally Aug 5th
World’s First Lab-Grown Hamburger Gets a Taste Test This Week

By Ian Chant Jul 29th
Cows Engineered to Be Born Without Horns, Will Soon Just Emerge From Womb as Burgers

By Ian Chant Apr 29th
Scientists Propose Mealworms As Protein Source of the Future, Soylent Green Suddenly Not Sounding So Bad

By Ian Chant Dec 20th
Last Chance to Make Meat Shot Glasses Before You Run Out of Nice Weather

By James Plafke Sep 26th
3D-Printed Meat In Progress: Paltry Prospect Or Future Food?

By Sui Ying Teoh Aug 15th
Beef Roses Are Red (Meat)

By Eric Limer Feb 14th
Dessert Made Of Meat Is Sweet, But Mostly Just Strange

By Erin Podolak Jul 28th
Ron Swanson Turkey Burger: Fried Turkey Leg Inside Grilled Hamburger

By James Plafke Apr 26th
Study: Staph Bacteria Widespread in U.S. Meat, Many Resistant to Antibiotics

By Max Eddy Apr 18th
Study: Looking at Meat Calms People Down

By Robert Quigley Nov 11th