Because teenagerdom is a mess, but some people handle it better than others.
This Constellation Cookies How-To is Just Stellar (Sorry)
by Susana Polo | 10:22 am, July 23rd, 2012
I have to admit, my ability to follow how-to guides for decorated confectionary ends right about when the icing tips get brought out and phrases like “a steady hand” come into play. But for these cookies, created by the talented and geeky Bridget Edwards of Bake at 350, I might make an exception. Let’s see, first it’s -
Oh my god are you part ruler?
Okay, that. That I can do. I can poke cookies with a push pin.
Can that be my job in your kitchen? Poking cookies? And then eating them? I think I’d be able to handle that.
Here’s the full how-to. I’ll be over later with my apron and a pushpin.
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