comScore

Wait, what?

Looks like you came here from Geekosystem. Don't worry, everything is still here. We've just combined forces with The Mary Sue to bring you more and better content, all in one place.

Fried Butter on a Stick

So, you’ve seen fried kool-aid balls and are aware that fried butter balls also exist, but what about fried butter, wait for it, on a stick. Yes, that is the new thing blowing up at the Iowa State Fair. It’s the 100th birthday of the butter cow, apparently, and what better way to celebrate that than a heart attack.

Before being fried, the 1/8th pound stick of butter is dipped in a batter that is heavy on cinnamon and honey. Then, while it’s fried for about 3 minutes, the butter melts into the batter, resulting in a butterlicious stick of fried non-bitter butter batter that couldn’t be better. Also, it’s glazed. Frankly, I’m starting to get worried about the “fried x on a stick” tradition. Fried butter is getting pretty meta. At some point someone is going to start selling fried oil on a stick and that’s it. Where do you go from there?

A snapshot of a fried, glazed butter stick, a half eaten fried butter stick and a link to the video after the jump.

Full video here.

(via Buzzfeed)

Filed Under |

© 2014 The Mary Sue   |   About UsAdvertiseNewsletterJobsContributorsComment PolicyPrivacyUser AgreementDisclaimerContact RSS

Dan Abrams, Founder
  1. Mediaite
  2. The Mary Sue
  3. Styleite
  4. The Braiser
  5. SportsGrid
  6. Gossip Cop